A traditional dessert made from pea protein base; with flax seed for increased fibre quantity and maca extract to counteract physical and mental exhaustion. It is an ideal product to consume at any time of the day whether for breakfast, as an evening snack, a dessert or prior to a competition. Each portion contains 19g of protein and only 0,4g of sugar as the stevia extract provides sweetening.
It has a smooth texture that is easy to prepare and comes in chocolate and banana flavour. It is an ideal dessert to take with you when travelling and when competing to ensure consumption of a solid amount of proteins and satisfy your cravings without feeling guilty. It is a healthy dessert filled with nutrients.
Food supplement in powder based on vegetable proteins 58%, omegas 2% and maca 2,9%.
PRODUCT DESCRIPTION The new and exquisite Veggie Protein Pudding is a creamy dessert that satisfies your protein needs without sacrificing flavour. Ideal for the sportsman or sportswoman who needs increased protein ingestion or one who simply wishes to look after themselves by eating a healthy dessert.
A proper dessert with a high nutritional level thanks to its ingredients.
• Peas are a good source of protein thanks to their variety in amino acids with 55% of their protein apt for vegans. They not only help to tone muscle and improve enzymatic functionality by optimising the formation and use of cells but also recover damaged muscle fibres and their functions.
• Flax seeds increase fibre content and help with digestion. They are rich in healthy fats (above all omega 3), help with tissue regeneration, inhibit inflammation and protect the skin against external attacks.
• Maca extract provides stimulant and energetic functions, has a high nutritional value containing vitamins and minerals that are ideal in a sportsman’s and sportswoman’s diet. It contains numerous benefits for the organism thanks to its properties that help regulate the endocrine system, boost the immune system, boost libido, reduce ageing and fatigue. It also contains an analgesic effect and is a great source of energy. Consumption of one portion of Powdered Maca is very good because it acts as an adaptogen that helps to maintain calmness during stressful moments, maintain resistance during sports performance and maintain an increased sense of general well-being.
• A healthy dessert very low in sugars with STEVIA sweetener.
TIPS
Can be prepared using milk or vegetable based drink. To dissolve correctly add the liquid gently while stirring well.
Sweeteners such as honey, coconut sugar, stevia or another favoured sweetener can be added. Different toppings such as fruit, nuts, dried fruit or any other favored topping can be added.
HOW TO USE Dissolve 35g (4 scoops) in 150ml of water and stir until it forms the required texture.
NET WEIGHT 350g (10 raciones)
FLAVOUR Chocolate
PACK TYPE Envase de cartón: Bote ALU+PE y cazo dosificador PP.
TRANSPORT CONDITIONS Avoid placing the product on the ground, near a source of heat or humidity or in direct sunlight.
PRODUCT STORAGE Keep bottle tightly closed in a cool, dry place. Keep out of the reach of children.
EXPIRY 2 years since the date of manufacture
The batch number consists of 5 figures:
- The first two figures refer to the week of manufacture.
- The third figure refers to the production number within the week of manufacture.
- The last two figures refer to the year of production of the product (stating the last two digits of the year).
INGREDIENTS Isolated pea protein, defatted cocoa powder (Theobroma cacao L.), golden flax seed powder (Linum usitatissimum), fructooligosaccharides, maca extract (Lepedium meyenii Walp), xanthan gum thickener and carrageenan, aroma, steviol glycosides sweetener (STEVIA) .
NUTRITIONAL TABLE
| 100g | 35g | ||
| Energy value | kJ / kcal | 1423 / 339 | 498 / 119 |
| Fat | g | 7,80 | 2,70 |
| of which saturated | g | 2,30 | 0,80 |
| Carbohydrate | g | 6,20 | 2,20 |
| of which sugars | g | 1,20 | < 0,5 |
| fibre | g | 13 | 4,40 |
| Protein | g | 55 | 19 |
| Salt | g | 2,4 | 0,83 |
NUTRIENTS
| 100g | 35g | ||
| Isolated pea protein | g | 58 | 20 |
| Linoleic Ω6 | g | 0,5 | 0,2 |
| Linolenic Ω3 | g | 1,5 | 0,5 |
| Maca extract | g | 2,9 | 1,0 |
AMINO ACIDS
| 100g de proteína / 35g (19g de proteína) | 100g de proteína / 35g (19g de proteína) | ||
| Aspartic acid | 11,5g / 2,35g | Lysine | 8,40g / 1,72g |
| Glutamic acid | 16,8g / 3,43g | Methionine | 7,20g / 1,47g |
| Alanine | 4,30g / 0,88g | Proline | 1,10g / 0,22g |
| Arginine | 8,70g / 1,78g | Serine | 4,50g / 0,92g |
| Cysteine | 1,00g / 0,20g | Tyrosine | 5,30g / 1,08g |
| Phenylalanine | 5,50g / 1,12g | Threonine | 3,80g / 0,78g |
| Glycine | 4,1g / 0,84g | Tryptophan | 3,90g / 0,80g |
| Histidine | 2,50g / 0,51g | Valine | 1,00g /0,20g |
| Isoleucine | 4,50g / 0,92g | ||
| Calculation made on the basis of the known or actual theoretical values for described ingredients | |||
CAUTIONS Food supplements should not be used as a substitute for a varied and balanced diet. Do not exceed stated recommended daily dose. Keep out of reach of young children. Recommended Daily Allowance: 35g. Keep container tightly closed in a dry and cool place. Lot / Best before end: see package.
ALLERGENS The following product contains/does not contain the following allergens. This information must be declared on the label according to Regulation 1169/2011 and subsequent amendments regarding the labelling, packaging and advertising of food products.
| CONTIENT YES/ NO | ||
| Cereals that contain gluten (i.e. wheat, rye, barley, oats, spelt, Khorasan wheat or their hybrid varieties) and derived products | NO | |
| Crustaceans and crustacean products | NO | |
| Eggs and egg products | NO | |
| Fish and fish-based products | NO | |
| Peanuts and peanut products | NO | |
| Soy and soy-based products | NO | |
| Milk and its derivatives (including lactose) | NO | |
| Nuts, i.e. almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashew nuts (Anacardium occidentale), pecans [Carya illinoiesis (Wangenh.) K. Koch], Brazil nut (Bertholletia excelsa), pistachios (Pistacia vera), macadamia and Australian nuts (Macadamia ternifolia), and derived products | NO | |
| Celery and derived products | NO | |
| Mustard and derived products | NO | |
| Sesame seeds and products made from sesame seeds | NO | |
| Sulfur dioxide and sulphites with a total SO2 concentration higher than 10 mg/kg or 10 mg/L | NO | |
| Molluscs and/or their derivatives | NO | |
| Lupin beans and/or their derivatives | NO | |
| No GMO | x | NO PALM OIL | x |
| VEGAN | x | SUGAR FREE | |
| VEGETARIAN | x | SWEETENER FREE | x |
| PALEO | BIO | ||
| FRUCTOSE FREE | x | NO ADDED SUGAR | x |
| CAFFEINE FREE | x |
