26,00

GLUTAMINA

Under normal conditions, body is able to synthesize the required quantities, but during stress or overburdened periods, synthesis capability may be compromised and an exogenous factor is necessary. In fact, low glutamine levels have been identified in states of overtraining and fatigue.

Description

The glutamine is the most abundant amino acid in our body. It is involved in numerous processes:

  • It is used as a fuel by immune system cells and by the cells in the intestine.
  • It prevents muscular destruction after intense physical activity.

It is known that:
Glutamine is a substance found in food such as meat, poultry meat, fish and dairy products.
Circumstances in which glutamine may be considered important or in which it may be beneficial:

  • Trainings requiring a tough endurance exercise.
  • Integrity of the intestinal lining.
  • Training Intensity.

Gluten-free. No added sugar. Suitable for vegetarians and vegans.
Size 300g. Neutral Taste.

DOSAGE

0’3g/kg/day (1 measures = 6g)

HOW TO USE

Take a maximum of 25g/day with wather. (recommendation: 2 scoop before and 2 scoops after training)

Additional information

Weight 0.38 kg

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