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Hydrajelly It is presented as an energy gel with jelly texture with a high contribution of carbohydrates (22.6gr)
Hydrajelly It is presented as an energy gel with jelly texture with a high contribution of carbohydrates (22.6gr)
Getting satisfying energy needs during sports is one of the greatest handicaps facing athletes, therefore, from 226ers®, we focus on facilitating the work of obtaining an adequate nutritional contribution. For this, Hydrajelly has been developed together with the most demanding athletes, carefully formulated to achieve family flavors that are pleasant and easy to take, together with the new gelatin texture and a 40GR format that facilitate transport and intake.
Carbohydrate consumption is closely related to the intensity and duration of the exercise, however, maintain or increase performance during sports, minimize muscle damage, look for a stable status of glycemia or avoid emptying of glycogen deposits, are some of the benefits that have been appreciated in the face of adequate intake in sports.
In addition, carbohydrates contribute to the recovery of normal muscle function (contraction) after a physical or long -lasting physical exercise that leads to muscle fatigue and exhaustion of glycogen stored in skeletal muscles. *
Hydrajelly is available in format of 40g And 5 flavors, all of them contain sodium in different quantities to favor electrolytic balance, possible cause of the development of muscle cramps and hyponatremia:
*The beneficial effect is obtained by consuming carbohydrates from all sources in a total intake of 4 g/kg of body weight, in doses taken before elapsed four to six hours after finishing a physical exercise, a statement aimed at adults who have performed a physical or long -term physical exercise.
We recommend accompanying Hydrajelly in your training with:
Mode of use: Take 1 to 4 units per hour with water, depending on the needs of each user.
Net quantity:40g
Type of container:Stick 40g - (3 layers, Pet + Alu + Pebd)
Product conservation: Keep well closed in a cool and dry place, away from intense odors and protected from sunlight. Avoid excessive temperature changes.
Useful life: 18 months from the manufacturing date.
INGREDIENTS: Water, sugar, fructose, glucose, salt, pectin and amidy pectin, aroma, conservatives: ascorbic acid and potassium sorbato, acidity concealer: citric acid.
Nutritional table | 100 g | 40 g | |
Energy value | kj / kcal | 931,0/222,5 | 372,4/89,0 |
Fats | g | 0,00 | 0,00 |
of which saturated | g | 0,00 | 0,00 |
Carbohydrates | g | 56,6 | 22,6 |
of which sugars | g | 56,6 | 22,6 |
Food fiber | g | 0,00 | 0,00 |
Protein | g | 0,00 | 0,00 |
Salt | g | 1,61 | 0,65 |
Calculation made from the known or effective theoretical values of the ingredients used |
Nutrient contribution | 100 g | 40 g | |
Sodium | g | 626.9 mg | 250.8 mg |
Calculation made from the known or effective theoretical values of the ingredients used |
INGREDIENTS: Water, sugar, fructose, glucose, concentrated pear, salt, pectin and pectine, aroma, conservatives: ascorbic acid and potassium sorbate, acidity concealer: citric acid.
Nutritional table | 100 g | 40 g | |
Energy value | kj / kcal | 931,0/222,5 | 372,4/89,0 |
Fats | g | 0,00 | 0,00 |
of which saturated | g | 0,00 | 0,00 |
Carbohydrates | g | 56,6 | 22,6 |
of which sugars | g | 56,6 | 22,6 |
Food fiber | g | 0,00 | 0,00 |
Protein | g | 0,00 | 0,00 |
Salt | g | 1,61 | 0,65 |
Calculation made from the known or effective theoretical values of the ingredients used |
Nutrient contribution | 100 g | 40 g | |
Sodium | g | 626.9 mg | 250.8 mg |
Calculation made from the known or effective theoretical values of the ingredients used |
INGREDIENTS: Water, sugar, fructose, glucose, concentrate juice of pear, salt, pectin and amidy pectin, caffeine, aroma, conservatives: ascorbic acid and potassium sorbate, acidity regulator: citric acid. It contains caffeine. Not recommended for pregnant children (100mg/40g).
Nutritional table | 100 g | 40 g | |
Energy value | kj / kcal | 948,4/226,7 | 379,4/90,7 |
Fats | g | 0,00 | 0,00 |
of which saturated | g | 0,00 | 0,00 |
Carbohydrates | g | 56,5 | 22,6 |
of which sugars | g | 56,0 | 22,4 |
Food fiber | g | 0,00 | 0,00 |
Protein | g | 0,04 | 0,02 |
Salt | g | 0,67 | 0,27 |
Calculation made from the known or effective theoretical values of the ingredients used |
Nutrient contribution | 100 g | 40 g | |
Sodium | g | 258.5 mg | 103.4 mg |
Calculation made from the known or effective theoretical values of the ingredients used |
INGREDIENTS: Water, sugar, fructose, glucose concentrate juice of strawberry, salt, pectin and amidy pectin, aroma, conservatives: ascorbic acid and potassium sorbate, acidity concealer: citric acid.
Nutritional table | 100 g | 40 g | |
Energy value | kj / kcal | 946,4/226,2 | 378,5/90,5 |
Fats | g | 0,00 | 0,00 |
of which saturated | g | 0,00 | 0,00 |
Carbohydrates | g | 56,5 | 22,6 |
of which sugars | g | 56,1 | 22,4 |
Food fiber | g | 0,00 | 0,00 |
Protein | g | 0,09 | 0,04 |
Salt | g | 0,65 | 0,26 |
Calculation made from the known or effective theoretical values of the ingredients used |
Nutrient contribution | 100 g | 40 g | |
Sodium | g | 252.2 mg | 100.8 mg |
Calculation made from the known or effective theoretical values of the ingredients used |
INGREDIENTS: Water, sugar, fructose, glucose, concentrated pear, salt, pectin and pectine, natural aroma, conservatives: ascorbic acid and potassium sorbate, acidity concealer: citric acid.
Nutritional table | 100 g | 40 g | |
Energy value | kj / kcal | 946,4/226,2 | 378,5/90,5 |
Fats | g | 0,00 | 0,00 |
of which saturated | g | 0,00 | 0,00 |
Carbohydrates | g | 56,5 | 22,6 |
of which sugars | g | 56,1 | 22,4 |
Food fiber | g | 0,00 | 0,00 |
Protein | g | 0,09 | 0,04 |
Salt | g | 0,65 | 0,26 |
Calculation made from the known or effective theoretical values of the ingredients used |
Nutrient contribution | 100 g | 40 g | |
Sodium | g | 252.2 mg | 100.8 mg |
Calculation made from the known or effective theoretical values of the ingredients used |