Whey Protein Drink formulated with concentrated whey protein as its main ingredient. Provides more than 75% of protein and less than 1.9 g of sugar per serving.
Food Supplement in powder form based on concentrated whey protein.
PRODUCT DESCRIPTION
Whey Protein is high in biological value, since it provides all the necessary essential amino acids for growth and for the maintenance of bodily functions.
The greatest advantage of concentrated proteins over common proteins found in foods such as meat or fish is that they are more easily and far more quickly absorbed, providing all the nutrients needed by your muscles. This makes them ideal for sportspeople who are making considerable muscle effort. After finishing high-intensity training, muscles absorb a larger amount of protein for repairing themselves thanks to a phenomenon denominated metabolic window, facilitating muscle recovery as small muscle damage is repaired, preparing the muscles for training on subsequent days.
With approximately 115 kcal per serving and 23 g of protein, of which 25% are BCAA, we have succeeded in making Whey Protein a low-carbohydrate, low-sugar protein shake sweetened with stevia, that contributes to:
- Increasing muscle mass.
- Retaining muscle mass.
- Maintaining bones in normal conditions.
Available in a 1kg doy pack format that comes in 3 flavours:
- Chocolate Blend, flavoured with powdered cocoa.
- Vanilla Custard, flavoured with a touch of cinnamon.
- Pineapple, with piña colada flavour.
TIPS It can be prepared with water, milk or vegetable drink to get a creamier smoothie.
HOW TO USE Dissolve 1 level scoop (30g) in 200-250ml of water.
NET WEIGHT 1Kg
PACK TYPE Doypack: PET + EVOH + PE
TRANSPORT CONDITIONS Ambient temperature and good treatment of the product.
PRODUCT STORAGE Keep tightly closed in a cool and dry place.
EXPIRY 2 years since the date of manufacture
INGREDIENTS Whey protein concentrate (milk, soy lecithin), cocoa powder, thickeners (guar gum, xanthan gum), flavor, sodium chloride, sweeteners (sucralose and steviol glycosides).
NUTRITIONAL TABLE
|
100g |
30g |
||
|
Energy value |
kJ / kcal |
1639 / 391,9 |
492 / 117,6 |
|
Fat |
g |
6,8 |
2,0 |
|
of which saturated |
g |
4,3 |
1,3 |
|
Carbohydrate |
g |
7,3 |
2,2 |
|
of which sugars |
g |
5,8 |
1,7 |
|
fibre |
g |
1,8 |
0,5 |
|
Protein |
g |
74,5 |
22,4 |
|
Salt |
g |
1,3 |
0,4 |
|
Calculation made on the basis of the known or actual theoretical values for described ingredients |
|||
AMINO ACIDS
|
100g de protein / 30g (22g de protein) |
100g de protein / 30g (22g de protein) |
||
|
Aspartic acid |
11,3 / 2,49 |
Leucine |
11,40 / 2,51 |
|
Glutamic acid |
18,4 / 4,05 |
Lysine |
9,90 / 2,18 |
|
Alanine |
5,50 / 1,21 |
Methionine |
2,30 / 0,51 |
|
Arginine |
2,70 / 0,59 |
Proline |
6,60 / 1,45 |
|
Cysteine |
2,40 / 0,53 |
Serine |
5,70 / 1,25 |
|
Phenylalanine |
3,50 / 0,77 |
Tyrosine |
3,20 / 0,70 |
|
Glycine |
2,00 / 0,44 |
Threonine |
7,50 / 1,65 |
|
Histidine |
1,90 / 0,42 |
Tryptophan |
1,90 / 0,42 |
|
Isoleucine |
6,60 / 1,45 |
Valine |
6,60 / 1,45 |
|
Calculation made on the basis of the known or actual theoretical values for described ingredients |
|||
CAUTIONS Food supplements should not be used as a substitute for a varied and balanced diet. Do not exceed stated recommended daily dose. Keep out of reach of young children. Recommended daily dose: 30g. Keep container tightly closed in a dry and cool place. Lot / Best before end: see package.
ALLERGENS The following product contains/does not contain the following allergens. This information must be declared on the label according to Regulation 1169/2011 and subsequent amendments regarding the labelling, packaging and advertising of food products.
| CONTIENT YES/ NO | ||
| Cereals that contain gluten (i.e. wheat, rye, barley, oats, spelt, Khorasan wheat or their hybrid varieties) and derived products | NO | |
| Crustaceans and crustacean products | NO | |
| Eggs and egg products | NO | |
| Fish and fish-based products | NO | |
| Peanuts and peanut products | NO | |
| Soy and soy-based products | YES | |
| Milk and its derivatives (including lactose) | YES | |
| Nuts, i.e. almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashew nuts (Anacardium occidentale), pecans [Carya illinoiesis (Wangenh.) K. Koch], Brazil nut (Bertholletia excelsa), pistachios (Pistacia vera), macadamia and Australian nuts (Macadamia ternifolia), and derived products | NO | |
| Celery and derived products | NO | |
| Mustard and derived products | NO | |
| Sesame seeds and products made from sesame seeds | NO | |
| Sulfur dioxide and sulphites with a total SO2 concentration higher than 10 mg/kg or 10 mg/L | NO | |
| Molluscs and/or their derivatives | NO | |
| Lupin beans and/or their derivatives | NO | |
|
VEGAN |
SUGAR FREE |
||
|
VEGETARIAN |
x |
LOW SUGAR |
|
|
PALEO |
NO ADDED SUGAR |
||
|
CAFFEINE FREE |
x |
BIO |
INGREDIENTS
Whey protein concentrate (milk, soy lecithin), flavor, thickeners (guar gum, xanthan gum), colour (ammonium caramel), sodium chloride, sweeteners (sucralose and steviol glycosides)
NUTRITIONAL TABLE
|
100g |
30g |
||
|
Energy value |
kJ / kcal |
1648 / 394 |
494 / 118,2 |
|
Fat |
g |
5,9 |
1,8 |
|
of which saturated |
g |
3,7 |
1,1 |
|
Carbohydrate |
g |
7,9 |
2,4 |
|
of which sugars |
g |
6,2 |
1,8 |
|
fibre |
g |
0,1 |
0,0 |
|
Protein |
g |
77,3 |
23,2 |
|
Salt |
g |
0,8 |
0,2 |
|
Calculation made on the basis of the known or actual theoretical values for described ingredients |
|||
AMINO ACIDS
|
100g de proteína / 30g (23g de proteína) |
100g de proteína / 30g (23g de proteína) |
||
|
Aspartic acid |
11,3 / 2,60 |
Leucine |
11,40 / 2,62 |
|
Glutamic acid |
18,4 / 4,23 |
Lysine |
9,90 / 2,28 |
|
Alanine |
5,50 / 1,27 |
Methionine |
2,30 / 0,53 |
|
Arginine |
2,70 / 0,62 |
Proline |
6,60 / 1,52 |
|
Cysteine |
2,40 / 0,55 |
Serine |
5,70 / 1,31 |
|
Phenylalanine |
3,50 / 0,81 |
Tyrosine |
3,20 / 0,74 |
|
Glycine |
2,00 / 0,46 |
Threonine |
7,50 / 1,73 |
|
Histidine |
1,90 / 0,44 |
Tryptophan |
1,90 / 0,44 |
|
Isoleucine |
6,60 / 1,52 |
Valine |
6,60 / 1,52 |
|
Calculation made on the basis of the known or actual theoretical values for described ingredients |
|||
CAUTIONS Food supplements should not be used as a substitute for a varied and balanced diet. Do not exceed stated recommended daily dose. Keep out of reach of young children. Recommended daily dose: 30g. Keep container tightly closed in a dry and cool place. Lot / Best before end: see package.
ALLERGENS The following product contains/does not contain the following allergens. This information must be declared on the label according to Regulation 1169/2011 and subsequent amendments regarding the labelling, packaging and advertising of food products.
| CONTIENT YES/ NO | ||
| Cereals that contain gluten (i.e. wheat, rye, barley, oats, spelt, Khorasan wheat or their hybrid varieties) and derived products | NO | |
| Crustaceans and crustacean products | NO | |
| Eggs and egg products | NO | |
| Fish and fish-based products | NO | |
| Peanuts and peanut products | NO | |
| Soy and soy-based products | YES | |
| Milk and its derivatives (including lactose) | YES | |
| Nuts, i.e. almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashew nuts (Anacardium occidentale), pecans [Carya illinoiesis (Wangenh.) K. Koch], Brazil nut (Bertholletia excelsa), pistachios (Pistacia vera), macadamia and Australian nuts (Macadamia ternifolia), and derived products | NO | |
| Celery and derived products | NO | |
| Mustard and derived products | NO | |
| Sesame seeds and products made from sesame seeds | NO | |
| Sulfur dioxide and sulphites with a total SO2 concentration higher than 10 mg/kg or 10 mg/L | NO | |
| Molluscs and/or their derivatives | NO | |
| Lupin beans and/or their derivatives | NO | |
|
VEGAN |
SUGAR FREE |
||
|
VEGETARIAN |
x |
LOW SUGAR |
|
|
PALEO |
NO ADDED SUGAR |
||
|
CAFFEINE FREE |
x |
BIO |
INGREDIENTS Whey protein concentrate (milk, soy lecithin), acidity regulators (citric acid, tripotassium citrate), flavor, maltodextrin, sweeteners (sucralose and steviol glycosides), stabiliser (potassium chloride), sodium chloride and anticaking agent (silicon dioxide).
NUTRITIONAL TABLE
|
100g |
30g |
||
|
Energy value |
kJ / kcal |
1644 / 393 |
493 / 117,9 |
|
Fat |
g |
5,8 |
1,7 |
|
of which saturated |
g |
3,7 |
1,1 |
|
Carbohydrate |
g |
7,8 |
2,3 |
|
of which sugars |
g |
6,2 |
1,9 |
|
fibre |
g |
0,0 |
0,0 |
|
Protein |
g |
77,4 |
23,2 |
|
Salt |
g |
0,6 |
0,2 |
|
Calculation made on the basis of the known or actual theoretical values for described ingredients |
|||
AMINO ACIDS
|
100g de proteína / 30g (23g de proteína) |
100g de proteína / 30g (23g de proteína) |
||
|
Aspartic acid |
11,3 / 2,60 |
Leucine |
11,40 / 2,62 |
|
Glutamic acid |
18,4 / 4,23 |
Lysine |
9,90 / 2,28 |
|
Alanine |
5,50 / 1,27 |
Methionine |
2,30 / 0,53 |
|
Arginine |
2,70 / 0,62 |
Proline |
6,60 / 1,52 |
|
Cysteine |
2,40 / 0,55 |
Serine |
5,70 / 1,31 |
|
Phenylalanine |
3,50 / 0,81 |
Tyrosine |
3,20 / 0,74 |
|
Glycine |
2,00 / 0,46 |
Threonine |
7,50 / 1,73 |
|
Histidine |
1,90 / 0,44 |
Tryptophan |
1,90 / 0,44 |
|
Isoleucine |
6,60 / 1,52 |
Valine |
6,60 / 1,52 |
|
Calculation made on the basis of the known or actual theoretical values for described ingredients |
|||
CAUTIONS Food supplements should not be used as a substitute for a varied and balanced diet. Do not exceed stated recommended daily dose. Keep out of reach of young children. Recommended daily dose: 30g. Keep container tightly closed in a dry and cool place. Lot / Best before end: see package.
ALLERGENS The following product contains/does not contain the following allergens. This information must be declared on the label according to Regulation 1169/2011 and subsequent amendments regarding the labelling, packaging and advertising of food products.
| CONTIENT YES/ NO | ||
| Cereals that contain gluten (i.e. wheat, rye, barley, oats, spelt, Khorasan wheat or their hybrid varieties) and derived products | NO | |
| Crustaceans and crustacean products | NO | |
| Eggs and egg products | NO | |
| Fish and fish-based products | NO | |
| Peanuts and peanut products | NO | |
| Soy and soy-based products | YES | |
| Milk and its derivatives (including lactose) | YES | |
| Nuts, i.e. almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashew nuts (Anacardium occidentale), pecans [Carya illinoiesis (Wangenh.) K. Koch], Brazil nut (Bertholletia excelsa), pistachios (Pistacia vera), macadamia and Australian nuts (Macadamia ternifolia), and derived products | NO | |
| Celery and derived products | NO | |
| Mustard and derived products | NO | |
| Sesame seeds and products made from sesame seeds | NO | |
| Sulfur dioxide and sulphites with a total SO2 concentration higher than 10 mg/kg or 10 mg/L | NO | |
| Molluscs and/or their derivatives | NO | |
| Lupin beans and/or their derivatives | NO |
|
|
VEGAN |
SUGAR FREE |
||
|
VEGETARIAN |
x |
LOW SUGAR |
|
|
PALEO |
NO ADDED SUGAR |
||
|
CAFFEINE FREE |
x |
BIO |
