In 226ers we want to explain what are the advantages of using this protein in sports supplementation.
1. It is a milk protein indicated for lactose intolerant
Casein is the protein that most abounds in milk, however that does not mean that it is contraindicated for lactose intolerant,
On the contrary, since its lactose content is
so low that even
its consumption is recommended.
2. It is low in fat and barely contains carbohydrates
With what is ideal to take
at night, since we do not need hydrates and fats
that will not be consumed during rest hours.
3. Your digestion is slow
The protein is thick when ingesting it, so that amino acids are freely released in blood. This also contributes to provoking a
satiating effect.
4. Help in muscle recovery and growth
Calcium caseinate maintains the anti -matabolic activity which
can reduce the loss of muscle mass After training. In addition, the slow absorption of amino acids prolongs protein synthesis,
contributing to muscle growth.
5. Strengthens the bones
Its mission is to help calcium intake,
avoiding decalicification of bone mass.